The Half Trays feed about 10-15 Guests and the Full Trays feed about 18 to 25 Guests

Salads & Appetizers

Half Tray

Full Tray

Frank’s Classic Caesar Salad $30 $50
Frank’s Garden Salad 30 50
Mesclun Salad with Citrus Vinaigrette 35 55
Vegetable Crudite Platter 40 70
G & G Salad with Shrimp, Tomatoes, Green Beans and Onion 65 120
Beef Steak Tomato, Basil and Fresh Mozzarella Platter 60 110
Baked Little Neck Clams Oreganata 50 85
Shrimp Cocktail with Cocktail Sauce 115 175
Maryland Crab Cakes with Tartar Sauce 45 85

Beef Entrees

Half Tray

Full Tray

Romanian Skirt Steak sliced with Sauteed Onions $125 $205
Roasted Filet Mignon Loin with Mushroom 135 250
Frank’s Romanian Pepper Steak 85 160
Meatballs Bordelaise 45 75
Mini Beef Kebabs with Grilled Vegetables 75 140
Barbecue Baby Back Ribs 85 165

Fish Entrees

Half Tray

Full Tray

Norwegian Salmon with Basil, Tomato & Garlic $85 $150
Shrimp Scampi 95 185
Stuffed Filet of Sole with Spinach & Mushrooms 85 150
Stuffed Shrimp with Crabmeat Stuffing 135 245

Chicken Entrees

Half Tray

Full Tray

Grilled Teriyaki Chicken Breasts $60 $110
Grilled Chicken with Roasted Red Peppers 70 130
Roasted Chicken Quartered (Lemon Pepper or Barbecued) 45 65
Mini Chicken Kebab with Grilled Vegetables 40 75
Chicken Francaise or Marsala 75 125
Chicken Tenders 35 60
Buffalo Wings 35 65

Pasta Entrees

Half Tray

Full Tray

Rigatoni Ala Vodka or Baked Ziti $50 $85
Pasta Primavera with your Choice of Pasta 55 90
Penne Pasta with Broccoli & Red Peppers 55 90
Farfalle Pasta with Green Beans and Tomato 55 90

Side Dishes

Half Tray

Full Tray

Creamed Spinach $40 $75
Mashed Potatoes 38 72
Roasted New Potatoes 35 70
Vegetable Medley with Broccoli, Carrots and Cauliflower 35 65

  • All Frank’s Steaks Menu Items & Any Special Requests may be available for a Custom Package
  • 2 Serving Utensils, Wire Chafing Dishes, 2 Sternos and 1 Water Pan $10.00 per set
  • Assorted Rolls with Butter Available with 2 days Advance notice required $5.00 per dozen
  • Soft Drinks & Ice Available with 2 days Advance notice required $2.50 per person
  • Desserts Available Upon Request